Recipe - Written in Hungarian
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Click on image to enlarge
Dió és Csokoládés Kuglóf - Walnut & Chocolate Cake Recipe
Beat 4 egg yolks with 1 cup sugar.
Slowly drizzle in 1 cup of vegetable oil.
Beat the 4 egg whites to stiff peaks in a separate bowl.
To the egg yolk mixture add:
2 cups self raising flour - add 1tsp baking powder
1 cup milk 1 cup grated walnuts
1/2 cup grated chocolate
Lastly, gently fold the stiffly beaten egg whites into the cake mixture.
Pour into a greased, fluted ring mould.
Bake in a moderate oven until a metal skewer comes out clean.
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